Water Tank Cleaning in Dubai

Water tanks should ideally be cleaned at least once a year to ensure the water remains safe and free from contaminants.

Scrub and clean all of the inside surfaces of the tank using a solution of detergent and hot water

Unclean water poses the risk of waterborne diseases like diarrhea, cholera, typhoid, and lead poisoning. Utilizing water tank cleaning services is a crucial step in protecting your family from such illnesses. In addition to digestive issues, impure tank water may contribute to skin problems, hair loss, and itching.

It takes around four hours to thoroughly clean a water tank of normal size.

To clean a water tank naturally, start by completely emptying the tank and removing any sediment or debris. Use a natural scrubbing solution, such as a mixture of vinegar and water or baking soda and water, to clean the interior surfaces. Rinse the tank thoroughly to remove any residue, and disinfect it with a solution of white vinegar. If possible, allow the tank to dry and expose it to sunlight, as sunlight has natural disinfecting properties. 

At least once a year, water storage tanks need to be cleaned and sterilised. It is advised to clean more often in places where the water supply contains large quantities of silt throughout specific seasons of the year. 

As the cleaning water will include a high quantity of chlorine, completely empty the tank and dispose of it with care. Once the drinking water has been added, let the tank stand for around half an hour before emptying it once more. The tank is now ready for usage.

Building owners and managers are responsible for making sure that water tanks are cleaned and maintained on a regular basis to avoid these consequences.

One litre of chlorine solution may disinfect 10,000 litres of water.

Chlorine is considered one of the most effective methods for disinfecting water tanks. 

Common chemicals used to clean water tanks include:

• Chlorine bleach (sodium hypochlorite)
• Acetic acid (vinegar)
• Citric acid
• Sodium hydroxide (caustic soda)
• Hydrogen peroxide
• Phosphoric acid

To clean a water tank quickly, follow these steps:

• Empty the tank.
• Remove sediment and debris.
• Scrub surfaces using a vinegar or baking soda solution.
• Thoroughly rinse the tank.
• Disinfect with a vinegar or chlorine bleach solution.
• Allow for drying, if possible.
• Install clean filters.
• Refill the tank with clean water.

It is advised to change the water around every six months. Although it won’t necessarily go bad, after a few months of storage, there’s a danger of germs growing and algae growing on the container.

You can determine if your tank water is compromised by looking for signs such as:

• Appearance: Cloudiness, discoloration, or unusual particles in the water can be indicators of contamination.
• Odor: Foul or unusual smells from the water suggest potential issues with quality.
• Taste: An unpleasant or off-taste in the water may indicate contamination.
• Sediment or Debris: Visible sediment, debris, or floating material in the water is a clear sign of impurities.
• Algae Growth: If you observe greenish growth or discoloration, it could be algae, which may affect water quality.
• Unexplained Illness: If people using the water from the tank experience unexplained illnesses, it could be a sign of water contamination.
• Reduced Water Pressure or Flow: Accumulation of sediment can cause reduced water pressure or flow, signaling potential issues.

Avoid employing bleach, ammonia, soap, dishwashing liquid, or other strong chemicals both inside and outside the tank. These substances can be lethal to livestock.

To clean a water tank without removing water, apply a mild solution like vinegar or baking soda mixed with water using a brush or sponge. Scrub problem areas, let the solution sit, and then rinse with a hose. Allow the tank to air dry. While not as thorough as draining, this method can help maintain water quality.

No, cleaning your water tank every week is generally not necessary. A maintenance schedule of every 6 months to a year is often sufficient unless specific circumstances, such as contamination risks or water quality concerns, warrant more frequent cleaning.